The Adriatic coast is a table set by the sea. Fresh fish arrives every morning at the markets and family-run taverns, where recipes have been handed down for generations. Between a stroll along the seafront and a swim, it is well worth taking the time to discover the flavors of the area.
Staying in an ItaJourney holiday home near the coast means having the freedom to enjoy the sea at your own pace: a trip to the fish market, a dinner cooked in your own kitchen, or an evening at a tavern just steps from the harbour.
Not to be missed at the table
- The Adriatic mixed fry, crisp and light
- Spaghetti with locally caught clams
- The traditional Venetian creamed cod
- A glass of fresh local white wine
The secret is simplicity: quality ingredients, careful cooking and a sea view as the backdrop. Let the season and the fishermen’s advice guide you, and bring home the true taste of the Adriatic.